With this deadly virus hovering over the entire world, we need to take the utmost measure to keep ourselves safe. These infectious microbes can survive up to 72 hours on certain surfaces so it is necessary to take extra precautions while handling groceries to lower the risk of exposure. Are you sure you are consuming covid free vegetables?
We, from BookEventz, care about your safety and hence have come up with a set of precautions you must take to ensure the vegetables you are eating are Covid free.
Here are the precautions you must take to consume Covid free vegetables:
1. Wear gloves and a mask while buying vegetables for covid free vegetables:
Gloves and mask will ensure that you’re not in direct contact with any contaminated object or surface and will ensure your safety while purchasing vegetables.
You can check out these items on our website or click on the image: https://www.bookeventz.com/market
2. Wash your hands to ensure covid free vegetables:
After you’ve purchased your vegetables, don’t forget the most important step to wash your hands. Make it a habit such that it comes naturally to you. Make sure you’re washing your hands thoroughly for at least 15-20 seconds with a soap or detergent.
3. Use UV-PCO Multipurpose Sanitizer Machine to ensure covid free vegetables:
You can use one of our products which is a UV-PCO Multipurpose Sanitizer Machine. It uses UV-PCO technology to ensure 99.99% purity. Simply keep the vegetables inside the machine for it to get sanitized.
Check out the product here: https://www.bookeventz.com/market/pco-sanitizer
4. Use UV-50 Sterilizing Chamber to ensure covid free vegetables:
This is another one of our products called UV-CO 50 which is a sterilizing chamber that ensures your vegetables are completely safe for consumption. Keep the vegetables inside the chamber to sterilize it.
Check out the product here: https://www.bookeventz.com/market/uv-sterilizer-chamber
5. Wash your vegetables to ensure covid free vegetables:
After you’ve washed your hands, the next step is to wash your vegetables. You can do so by rinsing the vegetables under running water and gently scrubbing them with hands. After doing so you can leave the vegetables in a tub filled with water for some time to ensure it is entirely disinfected. Leafy vegetables such as spinach, coriander should always be left in cold water for some time.
6. Don’t add soap to ensure covid free vegetables:
According to the FDA, it is a complete myth that you need to add soap or detergent while washing the vegetables. Gently scrubbing the vegetables under running water is enough to disinfect them.
7. Wipe the vegetables to ensure covid free vegetables:
After the vegetables have been thoroughly washed the next step is to wipe them with a clean cloth and place them on a sanitized platform or in the refrigerator.
8. Clean the grocery bag to ensure covid free vegetables:
Don’t forget about the bag that you used to carry the vegetables. Those bags should be washed properly with detergent or soap and dried before reusing them.
9. Cook the vegetables to ensure covid free vegetables:
Heat kills all the germs that persist on the vegetables even after washing them. The optimal step is to cook the vegetables thoroughly to ensure the vegetables are COVID free as well as germs free.
10. Clean the tools to ensure covid free vegetables:
After cutting the vegetables, ensure that the knives, chopping board, and other kitchen tools used are also cleaned properly.
Thank you for reading!
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